White Lady

Ingredients

• 1 1/2 oz Gin
• 1/2 oz Cointreau or Triple Sec 
• 1/2 oz fresh lemon juice
• Garnish: none

Instructions 

1. Pour all ingredients into a cocktail shaker with ice.
2. Shake and strain into a chilled cocktail glass. 

Note: For a thicker/frothier experience, add an egg white.  Dry shake first, then add ice and shake well before straining into a chilled cocktail glass.