Spiced Rum cider punch

A soft, elegant riff on a classic martini, crisp vodka meets pear and a whisper of vanilla. It's simple, familiar, and cozy for fall.

Ingredients

• 2 oz spiced rum
  
• 3 oz fresh apple cider
• 1/2 oz fresh lemon juice
• 1/4 oz maple syrup
• Garnish:  Thin apple slice and cinnamon stick for garnish

Instructions 

1. Chill your rocks glass of choice.
2. To a shaker add all ingredients, ice and shake until chilled. 
3. Pour over a large ice cube in tumbler.
4. Garnish. 

Build your fall bar options for this cocktail: 

• Deco Beau crystal lowball tumblers
• Cut Crystal mixing glass
• Wood Pattern Shaker by True
• OXO Jigger