Remember the Maine

Ingredients

• 2 oz Rye Whiskey
• 3/4 oz Sweet Vermouth
• 1/2 oz Cherry liqueur
• 1/4 oz Absinthe
• Garnish: lemon zest

Instructions

1. Pour the absinthe into a coupe glass and swirl to coat the inside. 
2. Toss the absinthe and set the glass aside.
3. Add all other ingredients to a mixing glass or cocktail shaker and fill with 3/4 ice.
4. Stir until chilled, then strain into the coupe 
5. Garnish.