Porto Flip

Ingredients

• 1/2 oz Brandy
• 1 1/2 oz Red Tawny Port wine
• 1 egg yolk
• Garnish: Nutmeg sprinkles

Instructions 

1. Add all ingredients to a cocktail shaker with ice.
2. Shake until chilled.
3. Strain into a chilled coupe or cocktail glass and add dashes of nutmeg.