Pisco Sour

Ingredients

• 2 oz Pisco
• 1 oz fresh lemon juice
• 3/4 oz simple syrup
• 1 egg white
• Garnish: Dashes of an aromatic bitter

Instructions 

1. Add all ingredients to a shaker with ice.
2. Shake vigorously and strain into a chilled goblet. 
3. Add a few dashes of Amargo or Angostura bitters.